Qapla'! Today is a good day to dine.

Yup, It's usually similar ingredients, plus a dressing packaged in a cup or bowl with a lid, so you can literally shake it to mix just before you eat it.

Does it work well In a rice maker or is it convenient to boil like pasta?

I recently had sprouted buckwheat that turned out really well in the rice maker (although it took too long - I might have had too much water). However my grocery no longer carries it so ….. Farro seems like an interesting one to try

Ooh, hadn't heard of farro before. Thanks for the tip!

Yeah! I thought it would be really tedious to prepare, but it's actually pretty quick and I'm sure I'll only get faster at it.

Technically I used a brand called Jimmy Joy, but it's pretty much the same idea.

There are a number of Soylent-clones and I think many of them are doing quite well. The buzz around it has definitely died down, but I think there are still many people who are just quietly relying on meal replacements for a good portion of their nutrition. Honestly, I would continue to do the same if I could justify the shipping and total cost, but I'm trying this out for a change.

It is! They’ve mostly moved away from the powder to premixed bottles to take on the go, and I don’t think plain is even an option any more. There are also caffeinated bottles now. It’s still just kinda fine, but it gets the job done.

It's parsley on the quinoa. I bought the dried type, not freshly cut. I used green onions, not chives, specifically. The original shaker came with a dressing made of grapeseed oil, rice vinegar, lemon juice, cilantro, parsley, jalapeno, garlic, lime juice, smoked paprika, cumin, coriander, and salt and pepper.
But I just use some off the shelf dressing. Still looking for one that is a close match.

Yellow bell peppers and dates

My guess is a yellow bell pepper and dates, both chopped.