I've been a Soylent guy for years, so this is actually my first foray into any sort of regular cooking. Still need to cut my prep time down, but so far so good.

Ingredients: Quinoa, parsley, chickpeas, yellow bell pepper, green onions, almonds, dates. The original shaker came with a citrus/vinegar/spice dressing, but I just use what I have at hand.

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[–] 2 points 3 months ago

I did that for a few months for 2 meals a day while I was in college and interning and had no time for anything. Idk, it's sustenance. The mix left a nasty flavor in a thermos that I could never get out. The bottles were super convenient.

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