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[–] 59 points 2 years ago (4 children)

No one asked or wanted this comment but pepperoni was first created in NYC about 100 years ago. By Italian immigrants, sure, but that doesn't support my annoying joke ruining reply.

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  • [–] 21 points 2 years ago* (last edited 2 years ago) (1 child)

    Thanks, so I don't have to be that "actually" guy mentioning that 99% of Italians have never seen pepperonis in their life. You saved me

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  • [–] 14 points 2 years ago (1 child)

    White blood cells are pizza dough. It's all connected.

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  • [–] 14 points 2 years ago

    Italian blood cells are made of salami.

    American blood cells, depending upon blood type, are either pepperoni or cut up hotdogs.

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  • [–] 13 points 2 years ago (1 child)

    Would have been nice to use actual salame and not that American abomination, but yes can confirm that it's true.

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  • [–] 12 points 2 years ago (1 child)

    As an Italian myself, I must say 🤌

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  • [–] 6 points 2 years ago

    Erythrocites, leucocytes, gabagoolcytes

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  • [–] 6 points 2 years ago

    This blood type is what causes Italians to cry out .... ITSA SPICY MEATABALL, AH!!??

    It also causes them to flail their arms and hands around often, especially when they're talking.

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  • [–] 5 points 2 years ago
    [–] 3 points 2 years ago
    [–] 2 points 2 years ago

    This explains so much about my cholesterol

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  • [–] 1 point 2 years ago
    [–] 1 point 2 years ago

    So non-Italian pizza isn't flat... what shape is it? I'm guessing spherical, or maybe saddle-shaped?

    Or does "flat" refer to the geometrical space of the pizza, so like, non-Euclidean pizza?

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