This is the worst batch of french toast i've ever made.

you are viewing a single comment's thread
view the rest of the comments
[–] 0 points 2 years ago (2 children)

I don't think anybody keeps cleaning agents and food ingredients in the same place, I definitely don't, don't know anybody who does, so it's logical to assume it should be the same in restaurants

  • source
  • parent
  • hideshow 4 child comments
  • [–] 1 point 2 years ago (1 child)

    Vinegar can be a very effective cleaning agent though, it's not just used for food.

  • source
  • parent
  • hideshow 2 child comments