▲ 152 ▼ I keep salt and sugar in identical bottles. A mistake was bound to happen, and it just did. (pawb.social) submitted 2 years ago by BOLOID@pawb.social to c/mildlyinfuriating@lemmy.world 52 comments fedilink hide all child comments This is the worst batch of french toast i've ever made.
[–] Potatos_are_not_friends@lemmy.world 6 points 2 years ago (1 child) This is also why it's required for restaurants to label all containers. A clear jar of what is assumed vinegar could be bleach, and those tiny mix ups could be deadly. permalink fedilink source parent hideshow 2 child comments replies: [–] maniel@lemmy.ml 0 points 2 years ago (2 children) I don't think anybody keeps cleaning agents and food ingredients in the same place, I definitely don't, don't know anybody who does, so it's logical to assume it should be the same in restaurants permalink fedilink source parent hideshow 4 child comments replies: [–] charles@lemmy.ca 1 point 2 years ago (1 child) Vinegar can be a very effective cleaning agent though, it's not just used for food. permalink fedilink source parent hideshow 2 child comments replies: [–] maniel@lemmy.ml -1 points 2 years ago (1 child) It's still a different vinegar, that shouldn't be kept with food permalink fedilink source parent hideshow 2 child comments replies: [–] charles@lemmy.ca 1 point 2 years ago Totally agree on that point. I took it more to mean it could be fatal if someone went to refill a jar of vinegar with bleach (or vice versa) since mixing the two creates chlorine gas which can be fatal. permalink fedilink source parent [–] Case@lemmynsfw.com 1 point 2 years ago Restaurants absolutely shouldn't. However, people suck and it happens, probably more often than you would want. permalink fedilink source parent
[–] maniel@lemmy.ml 0 points 2 years ago (2 children) I don't think anybody keeps cleaning agents and food ingredients in the same place, I definitely don't, don't know anybody who does, so it's logical to assume it should be the same in restaurants permalink fedilink source parent hideshow 4 child comments replies: [–] charles@lemmy.ca 1 point 2 years ago (1 child) Vinegar can be a very effective cleaning agent though, it's not just used for food. permalink fedilink source parent hideshow 2 child comments replies: [–] maniel@lemmy.ml -1 points 2 years ago (1 child) It's still a different vinegar, that shouldn't be kept with food permalink fedilink source parent hideshow 2 child comments replies: [–] charles@lemmy.ca 1 point 2 years ago Totally agree on that point. I took it more to mean it could be fatal if someone went to refill a jar of vinegar with bleach (or vice versa) since mixing the two creates chlorine gas which can be fatal. permalink fedilink source parent [–] Case@lemmynsfw.com 1 point 2 years ago Restaurants absolutely shouldn't. However, people suck and it happens, probably more often than you would want. permalink fedilink source parent
[–] charles@lemmy.ca 1 point 2 years ago (1 child) Vinegar can be a very effective cleaning agent though, it's not just used for food. permalink fedilink source parent hideshow 2 child comments replies: [–] maniel@lemmy.ml -1 points 2 years ago (1 child) It's still a different vinegar, that shouldn't be kept with food permalink fedilink source parent hideshow 2 child comments replies: [–] charles@lemmy.ca 1 point 2 years ago Totally agree on that point. I took it more to mean it could be fatal if someone went to refill a jar of vinegar with bleach (or vice versa) since mixing the two creates chlorine gas which can be fatal. permalink fedilink source parent
[–] maniel@lemmy.ml -1 points 2 years ago (1 child) It's still a different vinegar, that shouldn't be kept with food permalink fedilink source parent hideshow 2 child comments replies: [–] charles@lemmy.ca 1 point 2 years ago Totally agree on that point. I took it more to mean it could be fatal if someone went to refill a jar of vinegar with bleach (or vice versa) since mixing the two creates chlorine gas which can be fatal. permalink fedilink source parent
[–] charles@lemmy.ca 1 point 2 years ago Totally agree on that point. I took it more to mean it could be fatal if someone went to refill a jar of vinegar with bleach (or vice versa) since mixing the two creates chlorine gas which can be fatal. permalink fedilink source parent
[–] Case@lemmynsfw.com 1 point 2 years ago Restaurants absolutely shouldn't. However, people suck and it happens, probably more often than you would want. permalink fedilink source parent