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[–] 89 points 2 weeks ago (7 children)

Fuck that. Every culture has great food if you're willing to get over your preconceptions.

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  • [–] 57 points 2 weeks ago* (2 children)

    And the comparison doesn’t even make sense. Like British beans on toast is low effort breakfast food that people make at home. Japanese people rarely make sushi at home. A better comparison would be Natto.

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  • [–] 20 points 2 weeks ago (4 children)

    The English stole all that spice to sell it, not put it in their food.

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  • [–] 33 points 2 weeks ago (2 children)

    There's a whole other comment thread about that. But food doesn't need spices to be delicious - most relevant to the picture, sushi does not have spices in it.

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  • [–] 14 points 2 weeks ago

    Not only that, but the British use a hell of a lot of both herbs and spices in traditional cooking. And also there’s the whole mildly racist element in not considering Anglo-Indian cuisine (which is very distinct from traditional Indian) to be British food.

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  • [–] 4 points 2 weeks ago (3 children)

    And many have horrible food, war crime level food (Im looking at you haggis).

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  • [–] 10 points 2 weeks ago (2 children)

    Every culture has horrible food too, but so what?

    Haggis is a bad example though. Bet you've never eaten it.

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  • [–] 1 point 2 weeks ago (2 children)

    Guilty. Basing my statement on internet vibs.

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  • [–] 5 points 2 weeks ago (1 child)

    Natto is an acquired taste, but regular haggis is just grains with meat and gravy. It's baseline good, and can be really good if seasoned well.

    Of course you can find horrible versions that are basically just a sack of fat. But you can find bad versions of all food.

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  • [–] 3 points 2 weeks ago (1 child)

    You're right it's just that some are more vibrant and contrasting to others. Like for instance if one is living in a jungle there's just going to be more sources of food than in an area in the arctic or tundra. Like traditional Mongolian cuisine is going to contrast from somewhere tropical like Vietnam or Indonesia. I think that's the big take away here.

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  • [–] 1 point 2 weeks ago (1 child)

    Yeah. I don't think the meme is just about "vibrancy" or "contrast though". Miku looks depressed in the last panel, and the food is a negative stereotype.

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  • [–] 1 point 2 weeks ago (1 child)

    I guess when I'm saying vibrant I also mean in taste. Like certain areas just have more going on food wise and some areas trend more toward brown food, brown taste. Obviously now we have global society so you can find sushi in the Sahara but what the general population generally eats is definitely contrasting in flavors from one region to another. I can say pretty comfortably that Nigerian food is simply more flavorful than kenyan cuisine in most circumstances.

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  • [–] 1 point 2 weeks ago

    So some food is more flavourful than others, hence some cuisines will be more flavourful than others. But I don't actually want every dish I eat to be very flavourful, because that in itself becomes boring. So where it becomes problematic is when people pretend that being less flavourful means being bad or boring, and that being on average less flavourful means always less flavourful.

    Baked beans, even though they're brown, from a can, and pretty mushy, are packed with flavour: the sauce is made with tomatoes (acid! sugar!), enhanced with vinegar (more acid!) and brown sugar(!) and a load of garlic and onion powder (aromatics!) and pepper (spicy heat!) are dumped in there. Beneath it all is a bit of Worcester (or similar) sauce, which is a fermented fish (salt! umami!) sauce containing more spices. All that in a can of goop that you heat up in the microwave as a student.

    This is lazy stereotyping.

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  • [–] 3 points 2 weeks ago (4 children)

    I've never been to england but I know curry is a big thing there and curry massively outranks every food in the comic

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