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[–] 33 points 2 years ago* (3 children)

I use this:

Except my stove top is electric.

I use LinuxMint by the way.

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  • [–] 9 points 2 years ago*

    That's just pretentious, man. You do that for the musafir but there's no way you use that impossible to clean cezve on a daily basis.

    Here, use this:

    A teaspoon for every little cup of water. Heat it fast until it simmers, stir like crazy for two minutes, pour, then let it froth slightly, then pour again.

    I use Arch and Debian depending on what I think is easiest.

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