Mechanical pluckers are not perfect, probably had a few too many fingers break off and nobody caught it until after the batch was finished
I'd pluck them and cook it anyway. No need to waste the meat over what's ultimately a cosmetic only problem.
Mechanical pluckers are not perfect, probably had a few too many fingers break off and nobody caught it until after the batch was finished
I'd pluck them and cook it anyway. No need to waste the meat over what's ultimately a cosmetic only problem.