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What's your secret ingredient that makes your version of a common dish better than anyone else's? (lemmy.world)
submitted 2 years ago by to c/asklemmy@lemmy.ml
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Mine probably isn't that secret these days, but almost every sauce I add nutritional yeast to. Curry, chilli, bolognese, it just makes them all better.

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[โ€“] 2 points 2 years ago (1 child)

Cocoa goes great in all kinds of stews and braises, but unfortunately a lot of times people hear "cocoa" and immediately jump to "ew, chocolate in my chili? Gross!"

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