▲ 139 ▼ People working in the meat industry: could/can you actually feel the effects of the rise of veganism of the last ~10 years? How (much) did it affect the area you work in? (lemmy.world) submitted 2 years ago by Dicska@lemmy.world to c/asklemmy@lemmy.world 52 comments fedilink hide all child comments
[–] Scubus@sh.itjust.works 2 points 2 years ago (1 child) Lamb is at 0 lbs/y? I find that and turkey to be suspiciously low permalink fedilink source parent hideshow 2 child comments replies: [–] festus@lemmy.ca 2 points 2 years ago I believe it. I'm not American but Canadian (our diets tend to be similar) and before I became vegetarian I literally had never once eaten lamb, and turkey was only a Easter / Thanksgiving / Christmas meal. Keep in mind the number probably isn't 0 but close to it, it's just hard to see on the graph. permalink fedilink source parent
[–] festus@lemmy.ca 2 points 2 years ago I believe it. I'm not American but Canadian (our diets tend to be similar) and before I became vegetarian I literally had never once eaten lamb, and turkey was only a Easter / Thanksgiving / Christmas meal. Keep in mind the number probably isn't 0 but close to it, it's just hard to see on the graph. permalink fedilink source parent