alt-text: Woman ordering food (photo): “I would like to buy a hamburger for the same price that it was 2 hours ago.”
Cashier (sketched): “Sir, this is a Wendy's”
I'll just demand everything be made to order and be fresh. I encourage everyone to do the same and tank their numbers. If they're going to charge extra during peak hours then you bet your ass I'm demanding fries fresh out of the frier and burgers right off the grill. I can wait 3 minutes for the fries.