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[–] 2 points 2 years ago (1 child)

Oh dang, good idea. I don't really like chicharron by itself, but I bet that's freaking perfect. Although I might crush up the chicharron into bits first and sprinkle it over rather than such large chunks.

Congratulations, that is a win

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  • [–] [S] 1 point 2 years ago (1 child)

    Yeah I'm thinking next time I'll cut the chicharon into smaller bits, but this one was still pretty good texture wise

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