▲ 893 ▼ Where did the recent air fryer trend come from anyway? (startrek.website) submitted 2 years ago by The_Picard_Maneuver@startrek.website to c/microblogmemes@lemmy.world 282 comments fedilink hide all child comments
[–] sneakattack@lemmy.ca 4 points 2 years ago (2 children) Grilled cheese sandwiches are perfection with an air fryer. permalink fedilink source parent hideshow 4 child comments replies: [–] Ataraxia@sh.itjust.works 2 points 2 years ago (1 child) How do you weigh down the bread so it's not caught in the heat tornado? permalink fedilink source parent hideshow 2 child comments replies: [–] sneakattack@lemmy.ca 1 point 2 years ago Butter up the bread slices both sides and slap as much cheese as you want inbetween and put the whole thing in there. Flip it at 5-10 mins depending on your temp and device and let it go another minute or two. It takes a few tries to get all the timings perfect and you might even want to do the two bread slices open face with cheese and then slap them together halfway and finish. permalink fedilink source parent [–] swan_pr@lemmy.ca 1 point 2 years ago (1 child) What? I had no idea... I think this may be what will send me over the edge. permalink fedilink source parent hideshow 2 child comments replies: [–] TheBat@lemmy.world 1 point 2 years ago Don't get very big one. 4 or 5 liter ones are perfect. permalink fedilink source parent
[–] Ataraxia@sh.itjust.works 2 points 2 years ago (1 child) How do you weigh down the bread so it's not caught in the heat tornado? permalink fedilink source parent hideshow 2 child comments replies: [–] sneakattack@lemmy.ca 1 point 2 years ago Butter up the bread slices both sides and slap as much cheese as you want inbetween and put the whole thing in there. Flip it at 5-10 mins depending on your temp and device and let it go another minute or two. It takes a few tries to get all the timings perfect and you might even want to do the two bread slices open face with cheese and then slap them together halfway and finish. permalink fedilink source parent
[–] sneakattack@lemmy.ca 1 point 2 years ago Butter up the bread slices both sides and slap as much cheese as you want inbetween and put the whole thing in there. Flip it at 5-10 mins depending on your temp and device and let it go another minute or two. It takes a few tries to get all the timings perfect and you might even want to do the two bread slices open face with cheese and then slap them together halfway and finish. permalink fedilink source parent
[–] swan_pr@lemmy.ca 1 point 2 years ago (1 child) What? I had no idea... I think this may be what will send me over the edge. permalink fedilink source parent hideshow 2 child comments replies: [–] TheBat@lemmy.world 1 point 2 years ago Don't get very big one. 4 or 5 liter ones are perfect. permalink fedilink source parent
[–] TheBat@lemmy.world 1 point 2 years ago Don't get very big one. 4 or 5 liter ones are perfect. permalink fedilink source parent
