I always liked coffee based desserts so I decided to try my hand at tiramisu. It was much easier than I expected and the results are pretty good. I will be making this more I think.

Recipes I followed:

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[–] 2 points 3 days ago (1 child)

Looks great! How was it received?

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  • [–] [S] 3 points 3 days ago (2 children)

    I made this mostly for myself to try and my SO took a piece. He said it was great and gave it a 9/10. I like it a lot especially givne how easy it was.

    I think it's pretty good. I think I could be slightly thicker (ie. Higher "filling" or what ever you call the non-ladyfinger parts ratio to ladyfingers).

    I honestly didnt realize that all of the coffe flavor was from dipping the ladyfingers in the espresso. I think if I made it again I would try to keep the ladyfinger in the espresso for a second longer just so they can absorb more of the espresso. I'm a huge coffe flavor lover so I would enjoy a stronger coffee taste.

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  • [–] 2 points 3 days ago (1 child)

    Ahhh in that case I recommend this recipe. It is legendary in our household. It takes time and is worth it every time I make it.

    https://youtu.be/o3AMALUTp8o

    And accompanying web tool/recipe

    https://www.jameshoffmann.co.uk/tiramisu-calculator

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