▲ 97 ▼ Tofu in a tomato gravy, steamed bokchoy and vermicelli (media.discordapp.net) submitted 2 years ago by Arcanepotato@lemmy.world [M] to c/veganhomecooks@lemmy.world 9 comments fedilink hide all child comments
[–] Arcanepotato@lemmy.world [S] 2 points 2 years ago I don't know, it's just what I've heard this particular type of sauce referred to. You may also know it as makhani gravy. permalink fedilink source parent