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[–] 6 points 2 years ago (2 children)

In Japan, sushi is definitely one of the more expensive foods. You can't really use yesterday's fish as authentic sushi uses fresh fish which you can't eat the next day for obvious reasons.

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  • [–] 2 points 2 years ago (1 child)

    Uhh what? Sushi is cheap as fuck in Japan (compared to north America at least .. and tastes way way better).

    And nearly all sushi is caught weeks before it is served. Although it is kept frozen until then.

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  • [–] 1 point 2 years ago (1 child)

    People started putting all kinds of fillings into sushi like chicken, beef, sausages, vegetables and whatnot. So... fresh fish ain't a requisite for sushi anymore.

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