▲ 27 ▼ Combining spicy foods with mint boosts anti-inflammatory effects 100x or more (scitechdaily.com) submitted 4 months ago by rssbot@lemmy.bestiver.se [M, B] to c/hackernews@lemmy.bestiver.se 4 comments fedilink hide all child comments Comments
[–] Tikiporch@lemmy.world 2 points 4 months ago (2 children) Not a common combo of flavors, especially eucalyptus. permalink fedilink source hideshow 4 child comments replies: [–] IndignantIguana@piefed.social 2 points 4 months ago I could see a chocolate bar with mint and hot peppers, or maybe hot chocolate? permalink fedilink source parent [–] TheOctonaut@piefed.zip 1 point 4 months ago Thai Laarb does it right permalink fedilink source parent
[–] IndignantIguana@piefed.social 2 points 4 months ago I could see a chocolate bar with mint and hot peppers, or maybe hot chocolate? permalink fedilink source parent
[–] TheOctonaut@piefed.zip 1 point 4 months ago Thai Laarb does it right permalink fedilink source parent
[–] SaveTheTuaHawk@lemmy.ca 1 point 4 months ago Mouse cells in vitro with a model of inflammation. permalink fedilink source
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