I have gotten into many arguments over this one

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[–] 27 points 2 years ago (3 children)

ITT: people who haven't had good cheesecake

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  • [–] [S] 18 points 2 years ago (11 children)

    I lived in NYC for a few years and tried a wide range of cheesecakes both in restaurants and homemade by talented bakers. Good or bad what they all had in common was that plain was best, and flavored were always disappointing and unenjoyable.

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  • [–] 19 points 2 years ago (3 children)

    You're always disappointing and unenjoyable!

    Sorry. Don't know what came over me. Maybe it was thinking about how good key lime cheesecake is.

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    [–] 21 points 2 years ago (1 child)

    I hate this opinion but you put it in the right community so I will upvote it like a decent human.

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  • [–] 17 points 2 years ago* (1 child)

    Counter-argument: Cherry topping.

    Also: What kind of "plain" cheesecake? Cuz there's still variety even there. I would assume New York because it's the most common (in the US anyway).

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  • [–] 16 points 2 years ago (3 children)

    I can go further with my unpopular opinion on cheesecake. There is no good cheesecake.

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  • [–] 11 points 2 years ago

    While I agree it is the best cheesecake I can't agree it's the only good one. lol

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  • [–] 10 points 2 years ago (2 children)

    Counterpoint: hint of lemon

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  • [–] 7 points 2 years ago (6 children)

    I feel the same way about a good donut. Also bacon is best as just bacon and never improved by wrapping it around things and under or over cooking it. And the perfect cookie is a simple, perfectly baked, chocolate chip cookie. With so many foods, simple and perfectly prepared will always beat overly complex.

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    [–] 7 points 2 years ago

    Very light raspberry drizzle does elevate a good cheesecake. I want just the slightest sweet/tart garnish. Maybe just a whisper of a spearmint chiffonade, but that's almost decadent. Plain cheesecake is great alone though.

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  • [–] 7 points 2 years ago (1 child)

    That is the dilemma:

    Why would you flavor cheesecake with something that doesn’t taste as good as cheesecake?

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  • [–] [S] 3 points 2 years ago

    Hm I would argue that caramel and coffee for example are flavors that are better than cheesecake. But flavoring cheesecake with them makes the result much worse than the sum of its flavor parts.

    I think vice versa too. I would not enjoy cheesecake flavored caramel nor cheesecake flavored coffee

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  • [–] 7 points 2 years ago

    I can't agree with it being the only good one but it's definitely my preferred way.

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  • [–] 6 points 2 years ago

    that turtle cheesecake i had a few days ago was smackin tho

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  • [–] 5 points 2 years ago

    I’m with you. Keep the strawberries and syrup away from my precious.

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  • [–] 5 points 2 years ago (1 child)

    That's cool, more fruit cheesecake for me.

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    [–] 5 points 2 years ago* (1 child)

    So does that include toppings? I can understand cheesecake with strawberries in it not being your thing, but does that include plain cheesecake with a strawberry glaze on top? Does any sort of fruit, powdered sugar/cinnamon, or cookie ruin it?

    I'm from The South so my favorite cheesecake was one that had a key lime pie on top of it, does that count?

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  • [–] 4 points 2 years ago

    I agree with you.

    I had had all kinds of cheesecake for a long time in my life, all kinds of different flavors.

    Then at one point I had /good/ cheesecake.

    And immediately realized everything up to that point was garbage. Did some research and the old stuff I had had before was not even really cheesecake, basically just a fast food level cheesecake analog.

    Real cheesecake is quite good.

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  • [–] 4 points 2 years ago

    I'll die on this hill with you.

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  • [–] 4 points 2 years ago

    Maybe. But raspberry cheesecake ice cream is top tier.

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  • [–] 4 points 2 years ago

    Baked cheesecake is worse than cold-set cheesecake made by my mum

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  • [–] 4 points 2 years ago

    I don't know man I make a damn good triple chocolate cheesecake, peanut butter cheesecake, and apple pie cheesecake.

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  • [–] 3 points 2 years ago (1 child)

    Get a plain cheesecake and drench that shit in delicious berries and cream! Whats the problem?

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    [–] 3 points 2 years ago (1 child)

    I disagree, but what this community is about. I got to admit, making a good fruit cheesecake is more difficult than making a good plain cheesecake, so I agree that often the plain one is better than the fruity one. Not always.

    Is this only a cheesecake thing or do you also dislike all cheese+fruit combinations? Have you tried Mascarpone gelato?

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    [–] 3 points 2 years ago

    Question, do you think strawberries are good on cheap cheesecake? Or does any topping make it worse?

    Because some cheesecake is so good that distracting from the flavor at all is a sin. But other cheesecake is fine to have the flavor covered by yummy fruit.

    But since you don't like honey your tounge probably works different than mine.

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