Edit: Deleting this post. It's starting to get controversial, but that's OK. Not what I planned on, but whatevers.

you are viewing a single comment's thread
view the rest of the comments
[–] 2 points 2 years ago (1 child)

That is shocking because many articles on the internet suggest this, and I myself have been distilling IPA for years.

Not trying to challenge or argue, but I’m just surprised and a little embarrassed.

Can anyone comment why this hasn’t been a problem for me? Is this a matter of potency? Or number of cycles of distilling?

  • source
  • parent
  • hideshow 2 child comments