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[–] 8 points 2 years ago (1 child)

I hate $20 prices for burgers as much as the next warm blooded American but they are usually great. It’s a burger after all. That said it’s all about that bun!

I live in northern VA and all the burger and bbq joints look like this, mostly.

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  • [–] 5 points 2 years ago

    it’s all about that bun

    Who are you who are so wise in the ways of culinary science...?

    Everything else is just a really good sear and not overdoing the toppings too much. Don't even need fancy beef, just 80/20 chuck can deliver top notch results.

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