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Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters (www.businessinsider.com)
submitted 3 years ago* by to c/latestagecapitalism@lemmygrad.ml
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Sure why not? Add to the delicious medley of microplastics and persistent organic pollutants, what could go wrong!

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[–] [S] 1 point 3 years ago*

"Well can it fit down your gullet hole! Yes. So what's the problem? It's by definition edible, as in able to be eaten." - Cheese exec.

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