▲ 210 ▼ What's a food you love, that isn't worth making from scratch? (lemmy.world) submitted 2 years ago by ericbomb@lemmy.world to c/asklemmy@lemmy.world 291 comments fedilink hide all child comments For me, crepes ain't worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
[–] AnExerciseInFalling@programming.dev 32 points 2 years ago* (last edited 2 years ago) (1 child) Gyoza/potstickers/dumplings I will inhale plates of em and the time it takes to wrap em made me both appreciate the food more and appreciate the premade ones so much more permalink fedilink source hideshow 2 child comments replies: [–] jol@discuss.tchncs.de 4 points 2 years ago In the same line, gnocchi. permalink fedilink source parent
[–] jol@discuss.tchncs.de 4 points 2 years ago In the same line, gnocchi. permalink fedilink source parent