THIS IS AN ANTI-CAKING AGENT HATE ACCOUNT. MY CHEESE WON'T MELT PROPERLY >:{
ERADICATE CELLULOSE AND STARCH IN MY BAGS OF SHREDDED CHEESE RRRAAAHHHHHHHHH
Highly recommend getting a hand grater like the ones they use to shred Parmesan cheese in restaurants. Doesn't work well with soft cheese but it's great for things like old cheddar