THIS IS AN ANTI-CAKING AGENT HATE ACCOUNT. MY CHEESE WON'T MELT PROPERLY >:{

ERADICATE CELLULOSE AND STARCH IN MY BAGS OF SHREDDED CHEESE RRRAAAHHHHHHHHH

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[–] 28 points 2 years ago (8 children)

They're an absolute nightmare to wash, though.

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  • [–] 26 points 2 years ago (2 children)

    ... Are they? I've never had issues cleaning them at all.

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  • [–] 21 points 2 years ago (4 children)

    Just throw it into dishwasher. I won't dull the blades too much

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  • [–] 4 points 2 years ago (1 child)

    You just scrub in the opposite direction....

    Now some of the other grating faces on some models that stick straight out are more of a challenge.

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  • I've never had issues cleaning them. They aren't super easy to clean but I came up with a method that works well for me.

    Put it in a pot, add dishsoap, then pour boiling water in it and let it soak for a bit. Seems a bit weird and extreme but it gets majority of the cheese off of it. There's also a technique involving lemon and salt to clean them. Oh and if one has a dishwasher that works very well too, but I know many people don't have them (I practically don't, since the one here doesn't work).

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