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Trip to the dark side... (lemmy.my.id)
submitted 3 years ago* (last edited 3 years ago) by to c/coffee@lemmy.world
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My colleague brought me this dark roasted robusta. I never have a pleasent experience with that kind of roast. Any idea how should I enjoy it?

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[–] 9 points 3 years ago

I heard that dark roasted beans work well with cold brew extractions

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