▲ 161 ▼ Version 2 of the Korean fried chicken (lemmy.world) submitted 1 week ago by a4ng3l@lemmy.world to c/cooking@lemmy.world 19 comments fedilink hide all child comments With rice, cucumber and kimchi :) I had some eggplant laying around so I made them in a side with a miso glaze.
[–] Rivermoonwolf@lemmy.world 4 points 1 week ago Ye gods, that looks amazing. I want permalink fedilink source