▲ 709 ▼ Do people eat this? (lemmy.world) submitted 6 months ago by ickplant@lemmy.world to c/lemmyshitpost@lemmy.world 172 comments fedilink hide all child comments
[–] MCTamTam@feddit.org 14 points 6 months ago (3 children) Sounds delicious imho permalink fedilink source hideshow 6 child comments replies: [–] D_C@sh.itjust.works 9 points 6 months ago (1 child) In my 5 decades of Britishness I've never ever heard of a toast sandwich. And for one and a half of those decades we were so poor that we sometimes had sugar sandwiches just so we wouldn't starve. But, yeah, I'd give it a go. Hell, I may even have one today. permalink fedilink source parent hideshow 2 child comments replies: [–] Alcoholicorn@mander.xyz 5 points 6 months ago (2 children) sugar sandwiches Fairy bread without butter? permalink fedilink source parent hideshow 4 child comments replies: [–] ssfckdt@lemmy.blahaj.zone 8 points 6 months ago (1 child) can't tell you how many mornings i had to make cinnamon toast for the ex's kid before taking him to school permalink fedilink source parent hideshow 2 child comments replies: [–] miked@piefed.social 1 point 6 months ago Had cinnamon roast a lot as kid before school (US). We just ate small breakfasts so it was no big deal. permalink fedilink source parent [–] D_C@sh.itjust.works 3 points 6 months ago (2 children) Nope. Slice or two of bread, some margarine spread (we couldn't afford butter), and sugar sprinkled on it. That's it. permalink fedilink source parent hideshow 4 child comments replies: [–] v4ld1z@lemmy.zip 2 points 6 months ago My grandfather would make me these now and then. He's from Ukraine permalink fedilink source parent [–] AA5B@lemmy.world 2 points 6 months ago Damn, that’s like “milk toast “. My dad used to make that but looking back it’s likely from lean times on the farm when he was a kid….. put some milk on the stove, briefly dip slices of bread, then serve with a giant pat of butter. Also clearly influenced by the farm he grew up on being a dairy farm permalink fedilink source parent [–] BanMe@lemmy.world 4 points 6 months ago Someone made this after discussion here or on reddit, I can't remember, and said it was surprisingly good. permalink fedilink source parent [–] j_elgato@leminal.space 4 points 6 months ago It's strangely tasty. Tried it when I first heard about this and somehow the crunch and the butter work really well with the untoasted bread. permalink fedilink source parent
[–] D_C@sh.itjust.works 9 points 6 months ago (1 child) In my 5 decades of Britishness I've never ever heard of a toast sandwich. And for one and a half of those decades we were so poor that we sometimes had sugar sandwiches just so we wouldn't starve. But, yeah, I'd give it a go. Hell, I may even have one today. permalink fedilink source parent hideshow 2 child comments replies: [–] Alcoholicorn@mander.xyz 5 points 6 months ago (2 children) sugar sandwiches Fairy bread without butter? permalink fedilink source parent hideshow 4 child comments replies: [–] ssfckdt@lemmy.blahaj.zone 8 points 6 months ago (1 child) can't tell you how many mornings i had to make cinnamon toast for the ex's kid before taking him to school permalink fedilink source parent hideshow 2 child comments replies: [–] miked@piefed.social 1 point 6 months ago Had cinnamon roast a lot as kid before school (US). We just ate small breakfasts so it was no big deal. permalink fedilink source parent [–] D_C@sh.itjust.works 3 points 6 months ago (2 children) Nope. Slice or two of bread, some margarine spread (we couldn't afford butter), and sugar sprinkled on it. That's it. permalink fedilink source parent hideshow 4 child comments replies: [–] v4ld1z@lemmy.zip 2 points 6 months ago My grandfather would make me these now and then. He's from Ukraine permalink fedilink source parent [–] AA5B@lemmy.world 2 points 6 months ago Damn, that’s like “milk toast “. My dad used to make that but looking back it’s likely from lean times on the farm when he was a kid….. put some milk on the stove, briefly dip slices of bread, then serve with a giant pat of butter. Also clearly influenced by the farm he grew up on being a dairy farm permalink fedilink source parent
[–] Alcoholicorn@mander.xyz 5 points 6 months ago (2 children) sugar sandwiches Fairy bread without butter? permalink fedilink source parent hideshow 4 child comments replies: [–] ssfckdt@lemmy.blahaj.zone 8 points 6 months ago (1 child) can't tell you how many mornings i had to make cinnamon toast for the ex's kid before taking him to school permalink fedilink source parent hideshow 2 child comments replies: [–] miked@piefed.social 1 point 6 months ago Had cinnamon roast a lot as kid before school (US). We just ate small breakfasts so it was no big deal. permalink fedilink source parent [–] D_C@sh.itjust.works 3 points 6 months ago (2 children) Nope. Slice or two of bread, some margarine spread (we couldn't afford butter), and sugar sprinkled on it. That's it. permalink fedilink source parent hideshow 4 child comments replies: [–] v4ld1z@lemmy.zip 2 points 6 months ago My grandfather would make me these now and then. He's from Ukraine permalink fedilink source parent [–] AA5B@lemmy.world 2 points 6 months ago Damn, that’s like “milk toast “. My dad used to make that but looking back it’s likely from lean times on the farm when he was a kid….. put some milk on the stove, briefly dip slices of bread, then serve with a giant pat of butter. Also clearly influenced by the farm he grew up on being a dairy farm permalink fedilink source parent
[–] ssfckdt@lemmy.blahaj.zone 8 points 6 months ago (1 child) can't tell you how many mornings i had to make cinnamon toast for the ex's kid before taking him to school permalink fedilink source parent hideshow 2 child comments replies: [–] miked@piefed.social 1 point 6 months ago Had cinnamon roast a lot as kid before school (US). We just ate small breakfasts so it was no big deal. permalink fedilink source parent
[–] miked@piefed.social 1 point 6 months ago Had cinnamon roast a lot as kid before school (US). We just ate small breakfasts so it was no big deal. permalink fedilink source parent
[–] D_C@sh.itjust.works 3 points 6 months ago (2 children) Nope. Slice or two of bread, some margarine spread (we couldn't afford butter), and sugar sprinkled on it. That's it. permalink fedilink source parent hideshow 4 child comments replies: [–] v4ld1z@lemmy.zip 2 points 6 months ago My grandfather would make me these now and then. He's from Ukraine permalink fedilink source parent [–] AA5B@lemmy.world 2 points 6 months ago Damn, that’s like “milk toast “. My dad used to make that but looking back it’s likely from lean times on the farm when he was a kid….. put some milk on the stove, briefly dip slices of bread, then serve with a giant pat of butter. Also clearly influenced by the farm he grew up on being a dairy farm permalink fedilink source parent
[–] v4ld1z@lemmy.zip 2 points 6 months ago My grandfather would make me these now and then. He's from Ukraine permalink fedilink source parent
[–] AA5B@lemmy.world 2 points 6 months ago Damn, that’s like “milk toast “. My dad used to make that but looking back it’s likely from lean times on the farm when he was a kid….. put some milk on the stove, briefly dip slices of bread, then serve with a giant pat of butter. Also clearly influenced by the farm he grew up on being a dairy farm permalink fedilink source parent
[–] BanMe@lemmy.world 4 points 6 months ago Someone made this after discussion here or on reddit, I can't remember, and said it was surprisingly good. permalink fedilink source parent
[–] j_elgato@leminal.space 4 points 6 months ago It's strangely tasty. Tried it when I first heard about this and somehow the crunch and the butter work really well with the untoasted bread. permalink fedilink source parent
