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[–] [S] 14 points 2 years ago (1 child)

NGL Poutine sounds like a good fit for pizza

Use a potato dough for the flour, gravey for sause, and the right cheese

Friend we've got a lunch planned

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  • [–] 2 points 2 years ago (1 child)

    They are not good.

    Maybe if places actually used potato dough it would better.

    I’ve seen either pizza dough, gravy, cheese curds + optional meat(bacon or donair usually) or what’s essentially a poutine dumped onto pizza dough, so fries, curds and gravy.

    I’ve seen people eat them. That’s the best review I can give.

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