Cooking

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[QUESTION] What are your favorite spices to use in soups?

Other Cooking Communities:

!bbq@lemmy.world - Lemmy.world's home for BBQ.

!foodporn@lemmy.world - Showcasing your best culinary creations.

!sousvide@lemmy.world - All things sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!

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[QUESTION] What are some good cabbage recipes? (lemmy.nz)

submitted 2 years ago by Dave@lemmy.nz to c/cooking@lemmy.world

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Preferably for plain old green cabbage, since I bought half a head on a whim without a plan.

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[–] bpcomp@lemmy.world 2 points 2 years ago (1 child)

Totally fair, but frying would lose the zesty, crisp, and freshnes I love about this recipe.

Good luck in your search. Look like a lot of good replys here with great flavors to try.

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[–] Dave@lemmy.nz [S] 2 points 2 years ago

Yeah frying would make it quite different.

I have heaps of ideas in this thread, I'm going to need more cabbage!

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