▲ 263 ▼ "Losing 50 ml for the same price": Canadians call out Classico pasta sauce shrinkflation (dailyhive.com) submitted 2 years ago* (last edited 1 year ago) by LimpRimble@lemmy.ca to c/shrinkflation@lemmy.ca 38 comments fedilink hide all child comments I noticed this after my latest SaveOn order and was going to post pictures, but here's a whole article about it. Not only is the jar smaller, but they have added more water - aqua-flation!
[–] Splitdipless@lemmy.ca 5 points 2 years ago (2 children) Just make sauce: https://www.youtube.com/watch?v=6OEDjDKV038 permalink fedilink source hideshow 4 child comments replies: [–] Raiderkev@lemmy.world 3 points 2 years ago (1 child) I think I just found my new favorite cooking channel permalink fedilink source parent hideshow 2 child comments replies: [–] Splitdipless@lemmy.ca 2 points 2 years ago Welcome Champion. permalink fedilink source parent [–] PanArab@lemm.ee 2 points 2 years ago* I have always made mine but I understand most people don’t have the time. I do use a food processor which speeds things up. permalink fedilink source parent
[–] Raiderkev@lemmy.world 3 points 2 years ago (1 child) I think I just found my new favorite cooking channel permalink fedilink source parent hideshow 2 child comments replies: [–] Splitdipless@lemmy.ca 2 points 2 years ago Welcome Champion. permalink fedilink source parent
[–] PanArab@lemm.ee 2 points 2 years ago* I have always made mine but I understand most people don’t have the time. I do use a food processor which speeds things up. permalink fedilink source parent