Vilhjalmur Stefansson's book detailing his time with the Inuit, his eating meat only, the study of him and a fellow explorer's exclusive steak diet, the rise of modern standard American diet.

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[–] [S] 3 points 2 years ago (1 child)

totallynotjet I added a Library section to the sidebar with this book and the one you posted earlier (The relation of alimentation...). Since there's no markup I didn't add any markup

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  • [–] 2 points 2 years ago* (last edited 2 years ago)

    That is a great idea!

    The parallels of both books are interesting, a researcher lives with a native population eating a nearly 100% ASF diet and recording the benefits of their lifestyle.

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